Texture：”shokkan” Japanese Phrase #410
Discover a new phrase each day to use in your Japanese! What does “食感。(shokkan)” mean? Visit daily to learn some popular Japanese phrases on a regular basis!
食感。(shokkan)
Texture / 口感。 / 식감 / cảm giác khi ăn.
When you want to describe “the way that a food or drink feels in your mouth”, you would be able to use “食感。(shokkan)” which means “Texture”. Everybody could use this in daily conversations as casual, polite and formal.
Sample 1
tatsuyaきのこの食感がいいね！ (I like the texture of mushrooms!) (我喜欢蘑菇的口感！) (버섯의 식감이 좋다!) (Cảm giác khi ăn nấm thích nhỉ!)
yukaうん、もちもちしてるね。 (Yeah, it’s chewy.) (嗯，软软的。) (응, 쫀득쫀득하네.) (Ừ, nó dai dai nhỉ.)
Sample 2
yukaトマトの食感が嫌いです。 (I don’t like the texture of tomatoes.) (我不喜欢番茄的口感。) (토마토의 식감이 싫어요.) (Tôi ghét cái cảm giác khi ăn cà chua.)
tatsuya僕もです。 (So do I.) (我也不喜欢。) (저도에요.) (Tôi cũng vậy.)
yukaトマトジュースは好きですけどね。 (I like tomato juice though.) (不过我喜欢番茄汁。) (토마토쥬스는 좋아하는데 말이죠.) (Nhưng tôi lại thích nước ép cà chua.)
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